Shrimp chive pancake (부추새우전)

10-15 min

Not Needed

Not Spicy

Freezable

$17.95/serving

4.9 out of 5 (14 ratings)

A traditional Korean pancake crafted with an enticing blend of chives and succulent shrimp. Light and crispy on the outside, while soft and flavorful on the inside, it offers a delightful harmony of textures and a delightful umami-rich experience that will leave you craving for more. Perfect as a starter or shared appetizer.

ingredients

120 gram

Chive

20 gram

Onion

14 gram

Long pepper

20 gram

Carrot

70 gram

Shrimp

Not included in your delivery

Olive OIl

Utensils

• Pan
• Bowl

Instructions

Add vegetables, pancake mix to a bowl and mix briefly.

Optional: Add long pepper for spicy flavor.

Add 125mL (per serving) of water to the bowl.
Mix well.

Add cut shrimp cut to the bowl.
Mix well.

Spread them flat evenly over the pan.
Heat on medium-high heat while pressing down with spoon for 4~6 minutes.

Flip the pancake.
Add 1 Tablespoon of olive oil on the sides of the pan so the oil flows beneath the pancake.

Heat on medium-high heat while pressing down with spoon for 4~6 minutes.

Flip one more time. Leave to cook for 1~2 minutes on medium-high heat.

Repeat per additional servings.

Shrimp chive pancake (부추새우전)

ingredients

Not included in your delivery

Utensils

Instructions

Meal Reviews

4.9 out of 5

Cassandra, IA

Christine, MA

Jimin, OH

Leana, NY

Amanda, NY

Suzumi, NY

Jessica, MD

Catherina, NY

Hannah, NJ

Heena, MA

Dani, GA

Ikimat, MD

JS, NY

J, DE