1-5 min
Not Needed
Spicy
Vegeterian
$9.95/serving
Delight in a medley of fresh vegetables, tender noodles, and a zesty sauce that delivers a perfect balance of tangy, sweet, and spicy notes.
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110 gram
Somen noodle
16 gram
Scallion
30 gram
Carrot
12 gram
Sesame Oil
6 gram
Sesame seed
Boil water in a pot.
Add somen.
Boil on high heat for 3~4 minutes.
Rinse under cold water in a colander.
Squeeze the noodle to drain the water as much as possible.
Move to a bowl.
Add vegetables, sauce, sesame oil, and sesame seed to the bowl.
Mix well.
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Meal Reviews
4.5 out of 5
13 global ratingsChristine, MA
Simple and yummy!
May 1 2024, 10:04 pm
Gloria, WA
It was okay but tasty!!
May 21 2024, 2:34 am
Alice, MA
I loved this dish! Spicy and filling. The cabbage was a great addition.
May 21 2024, 10:15 pm
Jimin, OH
easy to cook and tasty! we usually add boiled egg on top of it!
May 23 2024, 9:21 pm
HanLim, DC
Amazing!!
June 19 2024, 10:15 pm
Jessica, MD
Not my favorite dish
June 26 2024, 3:19 am
Yuan, GA
Very generous portion! Great taste too
July 6 2024, 1:22 am
Catherina, NY
so simple and delicious
July 30 2024, 2:55 pm
Jazmyn, FL
It was okay. It wasn't gross. Just not something I would eat all the time.
July 31 2024, 9:19 pm
Dasol, MA
Convenient and tasty
October 2 2024, 7:21 pm
Ikimat, MD
Spicy but a filling dish!!!! It was also quick and easy to make. Will definitely order 2 portions next time
October 4 2024, 6:41 pm
NARA, MN
sauce is good! but I which I could have more different veggies not jus cabbage.
December 2 2024, 1:19 pm
Hannah, NJ
I had canned gol-bang-ee (Korean escargot) in my pantry, so I mixed them with this bibim noodles, and that makes the excellent combination of the food.
December 4 2024, 8:55 pm