Shrimp veggie fried rice (새우볶음밥)

Tag Logo

1-5 min

Tag Logo

Needed

Tag Logo

Not Spicy

Tag Logo

Freezable

$9.95/serving

Shrimp with veggies

Sign up to place order

ingredients

70 gram

Shrimp

4 gram

Sesame Oil

26 gram

Cabbage

22 gram

Carrot

24 gram

Scallion

36 gram

Onion

1 gram

Organic egg

Utensils

  • • Pan
  • • Olive oil

Instructions

1

Heat 2 Tbsp of olive oil on a pan.

Add shrimp for fried rice.
Stir fry on medium heat for 1 minute.

2

Add vegetables.

Stir fry for 1 minute.

3

Make room for the egg on a pan.

After adding 1 Tbsp of olive oil, add egg then scramble.

4

Add a bowl of rice, sauce, and sesame oil.

Season with salt and pepper. Stir fry for 3 ~ 4 minutes.

Sign up to place order

Meal Reviews

4.8 out of 5

8 global ratings
5 star
75%
4 star
25%
3 star
0%
2 star
0%
1 star
0%
Christine, MA

Delicious recipe !!

April 24 2024, 5:39 pm

Catherina, NY

yum, yum, yum. great for kids~

April 29 2024, 6:57 pm

Jessica, MD

It was good with a variety of vegetables but the package missed the sauce :-

May 1 2024, 2:55 am

Pamela, MD

Very easy to make and authentic taste!

July 31 2024, 2:07 am

Hannah, NJ

loved it! All the ingredients were right portion for us and 2 kids. Great quality as well!

September 4 2024, 8:38 pm

Nakeya, NY

It was good but not as flavorful as the other fried rice dishes I’ve tried.

September 10 2024, 4:29 pm

Chloe, TN

It was tasty, but it didn’t stand out as something really special.

October 4 2024, 11:17 pm

J, DE

Kids favorite fried rice. The shrimp is fresh and lots of veggies.

December 16 2024, 1:50 pm