1-5 min
Needed
Not Spicy
Freezable
Vegeterian
$7.95/serving
Delight in our Pickled Radish and Fried Tofu Stir-Fried Rice, blending the tangy zest of pickled radish with the sweetness of fried-tofu (yubu). A kid-approved dish they'll ask for again and again.
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36 gram
Yellow pickled radish
26 gram
Fried tofu
30 gram
Onion
20 gram
Scallion
22 gram
Carrot
Heat 1 Tbsp of olive oil on a pan.
Add vegetables and stir on medium heat for 1~2 minutes.
Make room for the egg> on a pan.
After adding 1 Tbsp of olive oil, add egg then scramble.
Add a bowl of rice, yellow radish, fried tofu.
Season with salt and stir on light heat for 2~3 minutes.
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Meal Reviews
5 out of 5
6 global ratingsSyng-Yon, NY
Very easy to make when you have rice leftover. It was very yummy!
May 5 2024, 1:38 pm
Alice, MA
I can see why this is a favorite. It was great for a quick lunch option. I will order it again.
May 6 2024, 4:32 pm
Gloria, WA
It’s okay
June 3 2024, 5:22 am
Kayla, AZ
Quick and tasty!
July 17 2024, 5:27 pm
Hannah, NJ
This tasted surprisingly great!! And health option too!
September 4 2024, 8:39 pm
Nakeya, NY
Loved it! One of my favorites of the fried rice dishes.
September 13 2024, 10:41 pm