Spicy Kalbi steak (매운살치살스테이크)

Savor tender beef chuck flap tail, bathed in a fiery spicy marinade, tantalizing your taste buds.

8 Min

$29.95/serving

Rice recommended / Spicy

Indulge in the tantalizing flavors of spicy kalbi steak, where tender beef chuck flap tail is lovingly marinated in a fiery blend of spices, perfectly complemented by a medley of crisp broccoli, sweet carrot, and savory onion.

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ingredients

20 gram

King oyster mushroom

20 gram

Zucchini

20 gram

Carrot

40 gram

Onion

40 gram

Broccoli

220 gram

Beef

Utensils

  • • Pan
  • • Olive oil

Instructions

1

Heat a pan.

Add Spicy kalbi steak.
Cook on medium-low heat for 4~5 minutes while flipping every minute or so.

2

Transfer the kalbi to a plate.
Heat 1 Tbsp of olive oil on a same pan.

Add vegetables.
Season with salt and pepper, and stir fry on medium heat for 4~5 minutes.

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Meal Reviews

Alice, MA

This is one of our favorite doofood menu items so far! The beef is very tasty and the portion is generous.

April 22 2024, 10:54 am

Christine, MA

This steak has a kick!

April 24 2024, 5:35 pm

Jimin, OH

not so spicy its tasty and meat is so good!

May 23 2024, 1:03 am

Jimin, OH

not so spicy its tasty and meat is so good!

May 23 2024, 1:52 am

Cassandra, IA

One of the tastier beef options on the menu.

May 23 2024, 3:39 pm

Dana, NY

This is so delicious and so easy to make.

June 7 2024, 10:59 am

Jessica, MD

It was well seasoned and the quality of meat was good too

July 10 2024, 2:31 am

Taeyoung, NY

Steak was tender and tasty.

July 14 2024, 3:30 pm

Min, NJ

Just had the Spicy Kalbi Steak kit. Super easy to cook and the steak was tender with a great spicy-sweet flavor. Perfect for a quick and tasty meal!

August 7 2024, 5:06 am

Jin, MA

Super tasty. Beef quality was very good, solid portion. Balanced taste with just the right amount of heat. Amount of vegetables was on the light side. Could consider add more for a better vegetable:meat ratio. Will order again!

October 18 2024, 9:02 pm

JS, NY

Good - and easy to cook!

October 21 2024, 6:54 pm

JY, GA

I like a great balance between spice and savoriness.

October 24 2024, 4:26 pm